Description
Mustard greens are a rich source of vitamins and minerals your body needs to stay healthy. One serving contains almost half of your daily vitamin C needs. Vitamin C contributes to your body’s immune system defenses, so it’s important to get enough of it throughout your day.
Individual Quick Frozen process goes incredibly fast, the short freezing time prevents formation of large ice crystals in the product’s cells, which destroys the membrane structures at the molecular level. We freeze our products right after harvesting, to ensure its natural appearance, texture, smell, and nutrients preserved. You can use frozen vegetables for soup, sauce or meal topping.
