Description
Carrots are a particularly good source of beta carotene, fiber, vitamin K1, potassium, and antioxidants. They also have a number of health benefits. They’re a weight loss friendly food and have been linked to lower cholesterol levels and improved eye health
Individual Quick Frozen process goes incredibly fast, the short freezing time prevents formation of large ice crystals in the product’s cells, which destroys the membrane structures at the molecular level. We freeze our products right after harvesting, to ensure its natural appearance, texture, smell, and nutrients preserved. You can use frozen vegetables for smoothies, purees, soup, sauce or meal topping.
